{"id":1081,"date":"2024-02-27T12:35:04","date_gmt":"2024-02-27T10:35:04","guid":{"rendered":"https:\/\/filmyrj.com\/?p=1081"},"modified":"2024-04-17T09:29:59","modified_gmt":"2024-04-17T06:29:59","slug":"sarmale-cu-mamaliga","status":"publish","type":"post","link":"https:\/\/filmyrj.com\/sarmale-cu-mamaliga\/","title":{"rendered":"Briose cu l\u0103m\u00e2ie"},"content":{"rendered":"<p>Briosele cu l\u0103m\u00e2ie sunt o \u00eembinare perfect\u0103 \u00eentre prospe\u021bimea citric\u0103 a l\u0103m\u00e2ii \u0219i dulcea\u021ba fin\u0103 a aluatului pufoas. Aceste mici delicii sunt adorate de mul\u021bi datorit\u0103 gustului lor revigorant \u0219i texturii lor delicate. Sunt nu doar o gustare delicioas\u0103, ci \u0219i o adev\u0103rat\u0103 pl\u0103cere pentru sim\u021buri.<\/p>\n<h3>Originile Briosei cu L\u0103m\u00e2ie<\/h3>\n<p>Briosele cu l\u0103m\u00e2ie au o istorie interesant\u0103, iar l\u0103m\u00e2ia a fost folosit\u0103 \u00een deserturi \u00eenc\u0103 din antichitate pentru a ad\u0103uga prospe\u021bime \u0219i arom\u0103. \u00cen timp, re\u021betele pentru briose cu l\u0103m\u00e2ie s-au r\u0103sp\u00e2ndit \u00een \u00eentreaga lume, devenind populare \u00een buc\u0103t\u0103riile tradi\u021bionale din diferite culturi.<\/p>\n<h3>Re\u021beta Tradi\u021bional\u0103 a Briosei cu L\u0103m\u00e2ie<\/h3>\n<p>Pentru a preg\u0103ti briosele cu l\u0103m\u00e2ie, ve\u021bi avea nevoie de urm\u0103toarele ingrediente:<\/p>\n<ul>\n<li>200g de f\u0103in\u0103<\/li>\n<li>150g de zah\u0103r<\/li>\n<li>2 ou\u0103<\/li>\n<li>100g de unt, topit \u0219i r\u0103cit<\/li>\n<li>1\/2 can\u0103 de lapte<\/li>\n<li>Coaja ras\u0103 de la o l\u0103m\u00e2ie mare<\/li>\n<li>Sucul de la o l\u0103m\u00e2ie mare<\/li>\n<li>1 linguri\u021b\u0103 de praf de copt<\/li>\n<li>O linguri\u021b\u0103 de esen\u021b\u0103 de vanilie<\/li>\n<li>O linguri\u021b\u0103 de sare<\/li>\n<\/ul>\n<h4>Instruc\u021biuni:<\/h4>\n<ol>\n<li>\u00centr-un bol mare, amesteca\u021bi f\u0103ina, zah\u0103rul, praful de copt \u0219i sarea.<\/li>\n<li>\u00cen alt bol, bate\u021bi ou\u0103le \u0219i ad\u0103uga\u021bi untul topit \u0219i r\u0103cit, laptele, coaja ras\u0103 \u0219i sucul de l\u0103m\u00e2ie, precum \u0219i esen\u021ba de vanilie. Amesteca\u021bi bine.<\/li>\n<li>Combina\u021bi amestecul umed cu cel uscat \u0219i amesteca\u021bi p\u00e2n\u0103 c\u00e2nd ob\u021bine\u021bi un aluat omogen.<\/li>\n<li>Turna\u021bi aluatul \u00een forme de briose preg\u0103tite, umpl\u00e2nd fiecare form\u0103 aproximativ 2\/3 plin.<\/li>\n<li>Coace\u021bi briosele \u00eentr-un cuptor pre\u00eenc\u0103lzit la 180\u00b0C timp de aproximativ 20-25 de minute sau p\u00e2n\u0103 c\u00e2nd devin aurii \u0219i trec testul scobitorii (scobitoarea introdus\u0103 \u00een mijlocul brio\u0219ei trebuie s\u0103 ias\u0103 curat\u0103).<\/li>\n<li>L\u0103sa\u021bi briosele s\u0103 se r\u0103ceasc\u0103 \u00een forme timp de c\u00e2teva minute, apoi transfera\u021bi-le pe un gr\u0103tar pentru r\u0103cire complet\u0103.<\/li>\n<\/ol>\n<h3>Gustul \u0219i Aroma Briosei cu L\u0103m\u00e2ie<\/h3>\n<p>Briosele cu l\u0103m\u00e2ie \u00eenc\u00e2nt\u0103 sim\u021burile cu aroma lor proasp\u0103t\u0103 de citrice \u0219i gustul lor dulce-acri\u0219or. Coaja ras\u0103 de l\u0103m\u00e2ie adaug\u0103 o not\u0103 subtil\u0103 de prospe\u021bime, \u00een timp ce sucul de l\u0103m\u00e2ie aduce o explozie de gust \u00een fiecare mu\u0219c\u0103tur\u0103. Textura lor pufoas\u0103 \u0219i fraged\u0103 face ca fiecare gustare s\u0103 fie o adev\u0103rat\u0103 pl\u0103cere.<\/p>\n<h3>Concluzie<\/h3>\n<p>Briosele cu l\u0103m\u00e2ie sunt mai mult dec\u00e2t o simpl\u0103 gustare &#8211; sunt o experien\u021b\u0103 culinar\u0103 care aduce un z\u00e2mbet pe buzele celor care le savureaz\u0103. Fie c\u0103 sunt preg\u0103tite pentru micul dejun, o gustare de dup\u0103-amiaz\u0103 sau ocazii speciale, aceste mici delicii sunt \u00eentotdeauna o alegere potrivit\u0103 pentru a r\u0103sf\u0103\u021ba sim\u021burile \u0219i pentru a aduce o raz\u0103 de soare \u00een ziua fiec\u0103ruia.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Briosele cu l\u0103m\u00e2ie sunt o \u00eembinare perfect\u0103 \u00eentre prospe\u021bimea citric\u0103 a l\u0103m\u00e2ii \u0219i dulcea\u021ba fin\u0103 a aluatului pufoas. Aceste mici delicii sunt adorate de mul\u021bi datorit\u0103 gustului lor revigorant \u0219i texturii lor delicate. Sunt nu doar o gustare delicioas\u0103, ci \u0219i o adev\u0103rat\u0103 pl\u0103cere pentru sim\u021buri. Originile Briosei cu L\u0103m\u00e2ie Briosele cu l\u0103m\u00e2ie au o [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1763,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Briose cu l\u0103m\u00e2ie - Cake Studio<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/filmyrj.com\/sarmale-cu-mamaliga\/\" \/>\n<meta property=\"og:locale\" content=\"ro_RO\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Briose cu l\u0103m\u00e2ie - Cake Studio\" \/>\n<meta property=\"og:description\" content=\"Briosele cu l\u0103m\u00e2ie sunt o \u00eembinare perfect\u0103 \u00eentre prospe\u021bimea citric\u0103 a l\u0103m\u00e2ii \u0219i dulcea\u021ba fin\u0103 a aluatului pufoas. Aceste mici delicii sunt adorate de mul\u021bi datorit\u0103 gustului lor revigorant \u0219i texturii lor delicate. Sunt nu doar o gustare delicioas\u0103, ci \u0219i o adev\u0103rat\u0103 pl\u0103cere pentru sim\u021buri. 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